Two University of Washington experts in climate change and health are lead authors of the latest report from the Intergovernmental Panel on Climate Change (IPCC).
The African continent is heating up more, and faster, than other regions in the world according to the recently released State of Climate in Africa Report. By 2030, the report says up to 118 million extremely poor people will be subject to the devastating impacts of drought and intense heat.
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Pandemic recovery plans that invest in or subsidize fossil fuels will increase the spread of infectious diseases globally by contributing to climate change, according to a new report from The Lancet, a leading medical journal.
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Health problems tied to climate change are all getting worse, according to two reports published Wednesday. “Rising temperatures are having consequences,” said University of Washington environmental health professor Kristie Ebi, a report co-author.
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WASHINGTON — As it drafts its next decadal strategic plan, the U.S. Global Change Research Program (USGCRP) should shift its focus to providing insights that help society prepare for and avoid the worst potential consequences of climate change, while protecting the most vulnerable, says a new report from the National Academies of Sciences, Engineering, and Medicine.
An interdisciplinary team including UW Department of Global Health faculty Jeremy Hess and Kris Ebi was selected for a pilot research grant award from the University of Washington Population Health Initiative. The award will support the formation of a climate action Collaboratory in Washington State.
New collaboration between UW Center for Health and the Global Environment (CHanGE) and EarthLab will accelerate climate research, action and resilience.
The United States helped bring the world into the Paris climate accord, the groundbreaking global agreement reached in 2015 to reduce greenhouse gas emissions in an effort to slow climate change. Under Donald Trump, the U.S. became the only country to withdraw. Now, the U.S. is coming back.
Long-term temperature increases are associated with decreases in the diversity of children’s diets, according to a study of 100,000 children
Daisy Dunne, Climate Correspondent. The Independent
Rising temperatures are likely linked to poorer diets for children across the world, a new study suggests.
The December 2020 issue of Health Affairs is the first-ever focused exclusively on the intersection of climate and health. It covers topics including the health sector’s contribution to carbon emissions and other forms of pollution, how communities are affected by and adapting to the changing climate, and policies to protect against further damage. Kristie Ebi, UW CHanGE, served as theme adviser of the issue.