Rising CO2 Levels are Making Food Less Nutritious. It Could Cause a Global Malnutrition Crisis (Business Insider - Quotes Kristie Ebi)
The huge amount of carbon dioxide we are producing and pumping into the Earth's atmosphere is causing much more damage than previously thought.
Rising CO2 levels aren't just responsible not for global warming; they also have a massive impact on the global food system, according to a Science Advances study. An increase in carbon dioxide can significantly reduce the level of micronutrients in certain plants.